Ground Breaker Brewing

Ground Breaker opened in 2011 as the first dedicated & certified gluten-free brewery in the United States. Our approach to making superior gluten-free craft beer is a simple one: use only premium ingredients which are naturally gluten-free. Every beer that we make is naturally gluten-free, made in our brewery where no gluten containing items are allowed through the door. Our beers have won seven medals at the Great American Beer Festival and an award at the World Beer Cup.